Freshly glazed donuts on a marble surface

Soddy-Daisy, Tennessee

Crafted by Hand.
Glorified by Taste.

Every donut is hand-rolled, proofed, and fried to golden perfection — then dressed in glazes and fillings made from scratch. This isn't convenience food. It's a small-batch commitment to doing one thing extraordinarily well.

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A baker dusting powdered sugar over freshly made donuts

A Tradition Built on
Simple, Honest Ingredients

Lickin Good Donuts was born from a belief that the best things in life can't be rushed — or mass-produced. We started as a weekend passion project, turning our kitchen into a small-batch haven where every batch was treated like a craft.

Today, we continue that same philosophy on Dayton Pike. Our dough is mixed fresh each morning, our glazes are made from real butter, cream, and vanilla — never artificial shortcuts. Whether it's our signature vanilla bean glaze or a seasonal specialty, every donut carries the same standard: if it wouldn't make us stop and lick our fingers, it doesn't leave the fryer.

Hand-rolled & proofed daily
Real ingredients, no shortcuts
Fresh from the fryer, every morning

Come Say Hello

We're located right on Dayton Pike in Soddy-Daisy. Pull in, grab a box, and let us know if you need anything — we're always happy to help you find your new favorite.

Address 10043 Dayton Pike
Soddy-Daisy, TN 37379-5004
Hours Mon – Sat
6:00 AM – 2:00 PM
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